Producer: Chateau Haut Villars
Grape Variety: 88% Merlot Noir 10 % Cabernet Sauvignon 2 % Cabernet Franc
Tasting Notes: Round and full of warmth, with well built tannin, for a rather long
Ideal For: The Fronsac goes well with refined dishes such as quail stuffed with foie gras, and their well-structured nature can stand up to assertive cuisine such as game-based dishes.
Product Code: FRBOR090